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I hope that the photos, and the look of bliss on Katrin's face, capture the superior quality of these particular baked goods, known locally as 'masas finas' (fine pastries).
This blog is intended to document David Giltinan's ongoing struggle with the peculiar charms of the Spanish language, which began in March 2007 in Spain and continues in 2009 in Madrid, Santiago, Buenos Aires, and (hopefully) Madrid again.
2 comments:
Greetings, Buenos Aires. You and Paddy are in my thoughts every day. Hope you're having a blast.
I posted a couple of new things on my blog recently. They are more political than your posts, but if you have a few extra minutes visit:
http://www.bebebahnsen.com/Bebe/Blog/Blog.html
Like you, I love blog comments.
The revolution will be led by custard tart thingies!
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